Garofalo
Garofalo" is a brand with more than a century of history, specializing in the production of high-quality pastes.
Our story began in Naples, the heart of Italian cooking, where every Garofalo pasta is created with love and devotion to traditional recipes.
We use only the best durum wheat varieties and carefully monitor each stage of production to ensure perfect quality and authentic taste.
Our collection includes a variety of pasta shapes and types - from classic spaghetti to innovative shapes that will satisfy the most refined tastes.
Garofalo isn't just pasta, it's the epitome of an Italian food workshop that inspires great food and delights foodies around the world.